| 释义 |
Szechwan preserved vegetable
- 橄榄菜gǎn lǎn cài
kale borecole; preserved vegetables
- 梅菜排骨méi cài pái gǔ
Sparerib with preserved vegetable
- 梅菜扣肉méi cài kòu ròu
braised pork with preserved vegetable in soya sauce; steamed pork belly with
- 果脯guǒ pú
preserved fruit
- 桃脯táo pú
preserved peach
- 陈皮梅chén pí méi
preserved prune
- 四川sì chuān
Szechwan
- 腐乳fǔ rǔ
preserved beancurd
- 禁猎地jìn liè dì
preserve
- 梨脯lí pú
preserved pear
- 皮蛋pí dàn
preserved egg
- 杏脯xìng pú
preserved apricot
- 防护物fáng hù wù
preserve, security
- 脯pú
chest; dried meat; preserved fruit
- 炒青菜chǎo qīng cài
saute vegetable; stir-fried vegetable
- 蜜枣mì zǎo
candied date [jujube]; date preserves; preserved date [jujube]; honey date
- 川楝子chuān liàn zǐ
szechwan Chinaberry fruit; toosendan fruit
- 藜科蔬菜lí kē shū cài
goosefoot vegetable
- 蜜饯mì jiàn
preserved fruit; conserve; sweetmeat; glazed fruit; succade
- 禁猎jìn liè
preserve
- 保存bǎo cún
save, conservation, conserve, hold, keep, preservation, preserve, preserving
- 烩罗汉斋huì luó hàn zhāi
Stewed mixed vegetables
- 郊外菜远jiāo wài cài yuǎn
Fried seasonal vegetable
- 蔬shū
vegetables
- 菜园cài yuán
garden; vegetable [kitchen] garden; vegetable farm
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