The curd should be larger than those in the French omelet.

凝固的蛋液应该比法式煎蛋卷里的蛋液大。

To get started, like with the French omelet, we found that salting the eggs ahead of time greatly improved the fluffiness factor.

首先，就像法式煎蛋卷一样，我们发现提前放盐的鸡蛋大大提高了蓬松度。

A classic French omelet you want no color.

一个经典的法式煎蛋卷，你想要没有颜色。

I only take it out when I make fancy French omelet's like today!

我只在像今天这样做精美的法式煎蛋卷时才把它拿出来！

So I'm gonna make a classic French omelet.

- 所以我要做经典的法式煎蛋卷。

Sometimes I even micro plane raw garlic that's just me getting a little crazy with the French omelet.

有时我什至对生大蒜进行微型刨削，这让我对法式煎蛋卷有点着迷。

The good thing about a French omelet like this too is it's so creamy that you don't need cheese or anything.

像这样的法式煎蛋卷的好处也在于它非常柔滑，不需要奶酪或任何东西。

At home if you're gonna go making a French omelet I like to put some of the chives before you start to fold it on the inside.

在家里，如果你要做法式煎蛋卷，我喜欢在开始向内折叠之前放一些细香葱。

I'm gonna make some you know little, I like doing it it's like a mastery, it's like a little I find zen in making it, it's like a buttery French omelet.

- 我要做一些你知之甚少的东西，我喜欢做它就像是一种精通，就像我在做它时发现的一点点禅意，它就像一个黄油法式煎蛋卷。