Turns out that volunteers who ate white bread had more Lactobacillus, a type of bacteria that wards off digestive disorders.

结果显示摄取白面包的志愿者们含有更多乳酸杆菌，这种菌可以有效地抑制肠道功能紊乱。

On the other hand, those with the chronic digestive disorder called celiac disease aren't able to eat gluten at all, and this is where some confusion may have stemmed from.

另一方面，慢性消化紊乱的乳糜泻患者是不能吃谷蛋白的，这可能旧是一些困惑产生的原因。