| 释义 |
Currant jelly blood clot
- 涂凝胶物的tú níng jiāo wù de
jellied
- 凝成胶状的níng chéng jiāo zhuàng de
jellied
- 胶状物jiāo zhuàng wù
jelly
- 果冻甜食guǒ dòng tián shí
jelly
- 凡士林油fán shì lín yóu
petroleum jelly; petrolatum
- 烤鸭冻粉kǎo yā dòng fěn
roast duck jelly
- 黑醋栗hēi cù lì
blackcurrant, currant
- 凝结的níng jié de
clotted, grumous
- 葡萄干pú táo gàn
raisin; currant
- 冻干健康人血浆dòng gàn jiàn kāng rén xuè jiāng
frozen dry healthy human blood
- 穗醋栗suì cù lì
currant; ribe nigrum
- 果冻guǒ dòng
jelly
- 与生俱有yǔ shēng jù yǒu
in sb.'s blood
- 补血bǔ xuè
enrich the blood
- 全血亲quán xuè qīn
whole blood
- 血xuè
blood; related by blood
- 血粉xuè fěn
dried blood
- 凝块níng kuài
clot; grume; gob; curd; coagulum
- 烧结shāo jié
firing; sintering; nodulize; fritting; clotting
- 青春活力qīng chūn huó lì
young blood
- 尸体血液shī tǐ xuè yè
cadaveric blood
- 血型xuè xíng
blood type; blood group
- 冻dòng
freeze; jelly; jel
- 冻胶dòng jiāo
jelly; jell
- 软蛋ruǎn dàn
jelly fish
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