释义 |
culinary fruit
- multidisciplinaryadj. 包括各种学科的,有关各种学问的
- collinearityn. 共线性
- 厨房用的chú fáng yòng de
culinary
- 厨房的chú fáng de
culinary
- 莽草果mǎng cǎo guǒ
shikimi fruit
- 烹饪pēng rèn
cooking; culinary art
- 烹调用的pēng diào yòng de
culinary
- 果实guǒ shí
fruit; fructification; gains; fruits
- 烂果làn guǒ
decayed fruit; rotten fruit
- 厨艺chú yì
cooking skill; culinary skill
- 烹饪艺术pēng rèn yì shù
culinary art
- 干果gàn guǒ
dry fruit (e.g.nuts); dried fruit
- 川楝子chuān liàn zǐ
szechwan Chinaberry fruit; toosendan fruit
- 罐头水果guàn tóu shuǐ guǒ
tinned fruit; canned fruit
- 鹤虱hè shī
common carpesium fruit; carpesium abrolanoides linne
- 蜜饯mì jiàn
preserved fruit; conserve; sweetmeat; glazed fruit; succade
- 果类guǒ lèi
fruit
- 果品guǒ pǐn
fruit
- 果子guǒ zǐ
fruit
- 硕果shuò guǒ
big and ripe fruits; rich fruits; great achievements
- 硕果累累shuò guǒ lèi lèi
countless rich fruits; innumerable great achievements
- 翅果chì guǒ
key fruit
- 果酒guǒ jiǔ
fruit wine
- 果木guǒ mù
fruit tree
- 果脯guǒ pú
preserved fruit
- 禁果jìn guǒ
forbidden fruit
- 壳果ké guǒ
shell fruit
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