| 释义 |
common sea bass fish meat
- 黑鲈hēi lú
sea bass
- 荤hūn
meat or fish
- 荤腥hūn xīng
meat or fish
- 腊味là wèi
cured meat, fish, etc.
- 肴yáo
meat and fish dishes; viands
- 鹗è
osprey; fish hawk; sea eagle
- 低音的dī yīn de
bass
- 男低音nán dī yīn
bass
- 低音乐器dī yīn lè qì
bass
- 脍kuài
meat chopped into small pieces; minced meat; cut meat or fish into thin slices; slice
- 腥xīng
raw meat or fish; having the smell of fish, seafood, etc.
- 蟹粉鱼肚xiè fěn yú dù
fish maw with crab meat
- 鲈肉lú ròu
bass
- 深海shēn hǎi
abysmal sea; abyssal sea; deep sea
- 蟹粉烂糊xiè fěn làn hú
Fried crab meat
- 蟹肉泥子xiè ròu ní zǐ
Minced crab meat
- 远海yuǎn hǎi
high seas, open sea
- 羓bā
salted dried meat
- 伪劣的wěi liè de
common
- 海哲分蹄hǎi zhé fèn tí
Smoked Jelly Fish
- 瘦肉shòu ròu
lean; lean meat
- 共同gòng tóng
common; together; jointly
- 软蛋ruǎn dàn
jelly fish
- 咸鱼xián yú
salted fish; brined fish; cured fish
- 炒螃蟹chǎo páng xiè
Fried crab meat
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