| 释义 |
vacuum sausage stuffer
- 腊肠là cháng
sausage
- 肝肠gān cháng
liver sausage
- 真空成形zhēn kōng chéng xíng
vacuum forming; vacuum molding
- 真空吸尘器zhēn kōng xī chén qì
vacuum, vacuum cleaner
- 肠cháng
intestines; sausage; heart
- 真空管zhēn kōng guǎn
electron tube, vacuum tube, vacuum valve
- 热水瓶rè shuǐ píng
thermos, thermos bottle, vacuum bottle, vacuum flask
- 真空的zhēn kōng de
vacuum
- 香肠卷xiāng cháng juàn
sausage roll
- 血肠xuè cháng
black pudding, blood sausage
- 保温瓶bǎo wēn píng
vacuum flask
- 真空汞zhēn kōng gǒng
vacuum pump
- 真空闸zhēn kōng zhá
vacuum brake
- 产生真空的chǎn shēng zhēn kōng de
vacuum
- 利用真空的lì yòng zhēn kōng de
vacuum
- 真空风扇zhēn kōng fēng shàn
vacuum fan
- 真空计zhēn kōng jì
vacuometer; vacuum gauge
- 火腿肠huǒ tuǐ cháng
ham and egg; ham sausage
- 超高真空chāo gāo zhēn kōng
ultrahigh vacuum (UHV)
- 电子管diàn zǐ guǎn
radio tube, vacuum tube
- 真空泵zhēn kōng bèng
vacuum pump; pickup pump
- 蒸汽吸水机zhēng qì xī shuǐ jī
vacuum pump
- 做香肠的绞肉zuò xiāng cháng de jiǎo ròu
Pork sausage meat
- 甚高真空shèn gāo zhēn kōng
very high vacuum (VHV)
- 润肠雀松批rùn cháng què sōng pī
Liver sausage and chicken pie
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