释义 |
steamed young pigeon with mushroom
- 鲜虾扒草蘑xiān xiā bā cǎo mó
Straw mushrooms with shrimps
- 冬菇鸡片dōng gū jī piàn
Chicken with Chinese black mushroom
- 黄油炒口蘑huáng yóu chǎo kǒu mó
fried mushrooms with butter
- 蘑菰mó gū
mushroom
- 馍mó
steamed bread; steamed bun
- 烩鸡丁鲜菇huì jī dīng xiān gū
Braised diced chicken with mushroom
- 蝴蝶明虾hú dié míng xiā
prawns with mushrooms
- 葱油鸡cōng yóu jī
steamed chicken with scallion oil
- 蛤蜊蒸蛋há lí zhēng dàn
steamed eggs with clams
- 芋头蒸鹅yù tóu zhēng é
Steamed goose with taro
- 馒头mán tóu
steamed bread; steamed bun
- 绮年玉貌qǐ nián yù mào
a pretty young girl; of young age with a jade look -- young and pretty; young and
- 鸽蛋扒鸭gē dàn bā yā
braised duck with pigeon eggs
- 蘑菇烩鸭mó gū huì yā
Stewed duck with mushroom
- 红酒蒸鱼hóng jiǔ zhēng yú
steamed fish with red wine
- 蒸饺zhēng jiǎo
steamed dumpling (with meat and vegetable stuffing)
- 夭yāo
young plant; young; die young; tender
- 幼yòu
young; under age; children; the young
- 传信鸽chuán xìn gē
carrier pigeon, homer, homing pigeon
- 鲜蘑时菜xiān mó shí cài
Straw mushroom with fresh vegetables
- 鲜蘑蟹肉xiān mó xiè ròu
Crab meat with fresh mushrooms
- 蟹肉鲜菇xiè ròu xiān gū
Fresh mushroom with crab meat
- 白酒汁蒸鱼bái jiǔ zhī zhēng yú
steamed fish with white wine
- 叉烧包chā shāo bāo
steamed bun stuffed with barbecued roast pork
- 鸡蛋汁蒸鱼jī dàn zhī zhēng yú
steamed fish with egg sauce
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