| 释义 |
baked rice flour
- 糯米粉nuò mǐ fěn
glutinous rice flour; sweet rice flour
- 糕干gāo gàn
sweetened rice flour
- 米粉mǐ fěn
ground rice; rice flour
- 细粮xì liáng
flour and rice
- 白面bái miàn
flour
- 面粉miàn fěn
flour
- 烘过的hōng guò de
baked
- 烘干强度hōng gàn qiáng dù
baked strength
- 烘马铃薯hōng mǎ líng shǔ
baked potato
- 糙米cāo mǐ
brown rice; unpolished rice; half-polished rice; coarse rice; cargo rice
- 黑麦粉hēi mài fěn
rye flour; rye meal
- 糌粑zān bā
zanba, roasted qingke barley flour
- 白米bái mǐ
rice
- 稻米dào mǐ
rice
- 粉沫fěn mò
flour
- 碎粉suì fěn
flour
- 糯米nuò mǐ
sticky rice
- 烧硬shāo yìng
bake
- 焗鱼面丝jú yú miàn sī
baked fillet of fish with noodles
- 盐焗鸡yán jú jī
baked chicken in salt; salt roasted chicken
- 糯米饭nuò mǐ fàn
glutinous rice
- 淅xī
wash rice; washed rice
- 箪dān
a bamboo utensil for holding cooked rice; rice basket
- 焙粉bèi fěn
baking powder
- 焙烧bèi shāo
roasting; bake
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