释义 |
menu management
- mismanagementn. 办错,管理不善
- encouragementn. 鼓励
- prearrangementn. 预定,预备
- 画面huà miàn
menu; frames; pictute
- 炙单zhì dān
main menu; root menu
- 层叠式菜单céng dié shì cài dān
cascading menu
- 主菜单zhǔ cài dān
primary menu; main menu
- 现代经营管理xiàn dài jīng yíng guǎn lǐ
modern operational management
- 菜单cài dān
menu; carte; bill of fare; memu; menus
- 变革管理biàn gé guǎn lǐ
change management
- 仓储管理cāng chǔ guǎn lǐ
warehouse management
- 配置管理pèi zhì guǎn lǐ
configuration management
- 文件管理wén jiàn guǎn lǐ
file management
- 全面品质管理quán miàn pǐn zhì guǎn lǐ
TQM(total quality management); TQC(total quality control)
- 俱乐部管理jù lè bù guǎn lǐ
club management
- 垂直管理chuí zhí guǎn lǐ
line management; vertical management
- 销售管理xiāo shòu guǎn lǐ
sales management; marketing management
- 需求管理xū qiú guǎn lǐ
demand management; requirement management
- 营销管理yíng xiāo guǎn lǐ
marketing management; sales management
- 菜肴cài yáo
dish, menu
- 人力资源管理rén lì zī yuán guǎn lǐ
HRM(human resource management)
- 盈余管理yíng yú guǎn lǐ
earnings management; control of earnings
- 职业介绍经纪人zhí yè jiè shào jīng jì rén
labour management
- 主要客户管理zhǔ yào kè hù guǎn lǐ
key account management
- 菜单栏cài dān lán
menu bar
- 菜单条cài dān tiáo
menu bar
- 管理学guǎn lǐ xué
management
- 编辑菜单biān jí cài dān
edit menu
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