| 释义 |
mashed vegetable
- 捣烂的dǎo làn de
mashed
- 烂糊làn hú
mashed; pulpy
- 茄泥qié ní
mashed eggplant
- 薯泥shǔ ní
mashed potatoes
- 蒜泥suàn ní
mashed garlic
- 碎麦芽suì mài yá
mash
- 烂糊的làn hú de
mashed, pulpy
- 马铃薯泥mǎ líng shǔ ní
mashed potatoes
- 炒青菜chǎo qīng cài
saute vegetable; stir-fried vegetable
- 糊状物hú zhuàng wù
mash
- 醪液láo yè
mash; wort
- 藜科蔬菜lí kē shū cài
goosefoot vegetable
- 烩罗汉斋huì luó hàn zhāi
Stewed mixed vegetables
- 郊外菜远jiāo wài cài yuǎn
Fried seasonal vegetable
- 蔬shū
vegetables
- 菜园cài yuán
garden; vegetable [kitchen] garden; vegetable farm
- 烩上素huì shàng sù
Stewed mixed vegetables with bean curd
- 什锦蔬菜shí jǐn shū cài
assorted vegetables; mixed vegetables
- 蔬菜工厂shū cài gōng chǎng
vegetable works; vegetable factory
- 珧柱时菜yáo zhù shí cài
Fresh seasonal vegetable with scallops
- 炒茄泥chǎo qié ní
fried mashed egg plants
- 菜汤cài tāng
vegetable soup
- 菜子cài zǐ
vegetable seedsf
- 干菜gàn cài
dried vegetable
- 芼mào
pick (flower, vegetable)
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