Shelf-stable food

（重定向自Ambient food）

Freeze-dried eggs can be shelf-stable for up to 25 years

Military MRE in retort pouch: bean and rice burrito

Shelf-stable food (sometimes ambient food) is food of a type that can be safely stored at room temperature in a sealed container. This includes foods that would normally be stored refrigerated but which have been processed so that they can be safely stored at room or ambient temperature for a usefully long shelf life. For instance, the first shelf-stable formulation of ranch dressing, created in 1983, had a shelf life of 150 days.

单词	Ambient food
释义	Ambient food 英语百科 Shelf-stable food （重定向自Ambient food） Shelf-stable food (sometimes ambient food) is food of a type that can be safely stored at room temperature in a sealed container. This includes foods that would normally be stored refrigerated but which have been processed so that they can be safely stored at room or ambient temperature for a usefully long shelf life. For instance, the first shelf-stable formulation of ranch dressing, created in 1983, had a shelf life of 150 days.
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