In 2015, Halifax named the donair the city's official food.

2015 年， 哈利法克斯将 donair 命名为该市的官方食品。

The Halifax donair is characterized by its use of beef instead of lamb and its sweet sauce, made from sugar, garlic, condensed milk, and vinegar.

Halifax donair 的特点是使用牛肉而不是羊肉， 以及由糖、大蒜、炼乳和醋制成的甜酱。

A variation of the original doner kebab, which is of Turkish and Greek origin, the donair was introduced to Halifax in Nova Scotia in the early 1970s.

起源于土耳其和希腊的原始烤肉串的一种变体， 于 1970 年代初被引入新斯科舍省的哈利法克斯。