Food combining

（重定向自Dissociated diet）

Food combining (also known as trophology) is a term for a nutritional approach that advocates specific combinations of foods as central to good health and weight loss (such as not mixing carbohydrate-rich foods and protein-rich foods in the same meal). It has been described by medical health experts as a "pseudo-scientific system" and quackery.

单词	Dissociated diet
释义	Dissociated diet 英语百科 Food combining （重定向自Dissociated diet） Food combining (also known as trophology) is a term for a nutritional approach that advocates specific combinations of foods as central to good health and weight loss (such as not mixing carbohydrate-rich foods and protein-rich foods in the same meal). It has been described by medical health experts as a "pseudo-scientific system" and quackery.
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