| 释义 |
cucumber preserved with soy paste
- 葱烧海参cōng shāo hǎi cān
braised sea cucumber with scallion; scallion flavoured sea cucumbers
- 梅菜扣肉méi cài kòu ròu
braised pork with preserved vegetable in soya sauce; steamed pork belly with
- 梅菜排骨méi cài pái gǔ
Sparerib with preserved vegetable
- 果脯guǒ pú
preserved fruit
- 桃脯táo pú
preserved peach
- 陈皮梅chén pí méi
preserved prune
- 胡瓜hú guā
cucumber
- 糊hú
plaster; stick with paste; paste; (of food) burnt
- 酱肉jiàng ròu
braised pork with soy sauce; pork cooked in soy sauce
- 瓜姜鱼片guā jiāng yú piàn
Fish slices with cucumber and ginger
- 酱油jiàng yóu
soy sauce; soy
- 臭豆腐chòu dòu fǔ
strong-smelling preserved bean curd; fermented bean curd (with smell)
- 酱鸭jiàng yā
stewed duck in soy sauce; duck seasoned with soy sauce; seasoned duck; stewed duck with
- 腐乳fǔ rǔ
preserved beancurd
- 禁猎地jìn liè dì
preserve
- 梨脯lí pú
preserved pear
- 皮蛋pí dàn
preserved egg
- 杏脯xìng pú
preserved apricot
- 莲蓉lián róng
lotus paste; sweetened lotus seed paste
- 防护物fáng hù wù
preserve, security
- 蟹肉海参xiè ròu hǎi cān
Sea cucumber with crab meat
- 酥菜皮蛋sū cài pí dàn
Preserved egg with pickles
- 裱糊机biǎo hú jī
pasting machine
- 豆沙dòu shā
sweetened bean paste
- 糨糊jiàng hú
paste; starch paste
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