| 释义 |
Cucumber pale fruit viroid
- 胡瓜hú guā
cucumber
- 葱烧海参cōng shāo hǎi cān
braised sea cucumber with scallion; scallion flavoured sea cucumbers
- 煞白shà bái
ghastly pale; deathly pale; pallid
- 尖板条jiān bǎn tiáo
pale
- 类病毒lèi bìng dú
viroid; quasi-virus
- 莽草果mǎng cǎo guǒ
shikimi fruit
- 果实guǒ shí
fruit; fructification; gains; fruits
- 烂果làn guǒ
decayed fruit; rotten fruit
- 黄瓜huáng guā
cucumber, cuke
- 酱瓜jiàng guā
pickled cucumbers
- 干果gàn guǒ
dry fruit (e.g.nuts); dried fruit
- 蛋青dàn qīng
pale blue
- 土色tǔ sè
ashen, pale
- 熹微xī wēi
dim; pale
- 月白yuè bái
pale blue
- 瓤黄瓜ráng huáng guā
Stuffed cucumber
- 川楝子chuān liàn zǐ
szechwan Chinaberry fruit; toosendan fruit
- 罐头水果guàn tóu shuǐ guǒ
tinned fruit; canned fruit
- 鹤虱hè shī
common carpesium fruit; carpesium abrolanoides linne
- 蜜饯mì jiàn
preserved fruit; conserve; sweetmeat; glazed fruit; succade
- 惨白的cǎn bái de
ghastly; pale
- 藕荷ǒu hé
pale pinkish purple
- 藕色ǒu sè
pale pinkish grey
- 失色shī sè
lose countenance, pale
- 腌黄瓜yān huáng guā
pickle; pickled cucumber
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