| 释义 |
corn germ cake
- 五谷wǔ gǔ
corn
- 弄成细粒的nòng chéng xì lì de
corned
- 遗传物质yí chuán wù zhì
germ plasm
- 粑bā
cake
- 谷粒gǔ lì
corn; grain
- 凤梨酥fèng lí sū
pineapple cake
- 甜玉米tián yù mǐ
sweet corn
- 帚高梁zhǒu gāo liáng
broom corn
- 栗子蛋糕lì zǐ dàn gāo
chestnut cake
- 磅饼páng bǐng
pound cake
- 矾块fán kuài
alum cake
- 月饼yuè bǐng
moon cake
- 煎饼配蜜糖jiān bǐng pèi mì táng
Sweet hot cake
- 芽胞yá bāo
germ
- 蜂糕fēng gāo
steamed sponge cake
- 酵母饼jiào mǔ bǐng
yeast cake
- 黍子shǔ zǐ
glutinous broom corn; proso millet
- 奶油鸡蛋nǎi yóu jī dàn
sponge cake
- 胚带pēi dài
germ band
- 胚叶pēi yè
germ layer
- 芽孔yá kǒng
germ pore
- 认错rèn cuò
acknowledge the corn, misknow, resipiscence, stand corrected
- 玉米yù mǐ
maize; Indian corn; corn; ear of maize
- 坏到极点huài dào jí diǎn
take the cake
- 江米凉糕jiāng mǐ liáng gāo
Glutinous rice cake
|