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单词 Corn cob grits
释义

Corn cob grits

英语百科

Corn on the cob

Cooked corn on the cob with serving sticks
Freshly picked ears of sweet corn
Cooking corn on the cob by boiling

Corn on the cob (known regionally as "pole corn", "cornstick", "sweet pole", "butter-pop" or "long maize") is a culinary term used for a cooked ear of freshly picked maize from a cultivar of sweet corn. Sweet corn is the most common variety of maize eaten directly off the cob. The ear is picked while the endosperm is in the "milk stage" so that the kernels are still tender. Ears of corn are steamed or boiled, usually without their green husks, or roasted with them. The husk leaves are in any case removed before serving.

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更新时间:2025/6/22 5:19:40