But clearly not how to make a choux pastry.

但显然不知道怎么做泡芙糕点。

Let's do the first step in making choux pastry.

让我们来想做泡芙面团的第一步。

Aside from salt, what are the four main ingredients of a choux pastry dough?

除了盐之外，泡芙面团的四种主要原料是什么？

The one recipe you say always goes in one ear and out the other is choux pastry.

你说的那个食谱总是左耳进右耳出的是奶油泡芙面团。

I'm nodding along as if I'm agreeing with him, 'cause this is how you make choux pastry.

我跟着点头附和，就好像我同意他的说法一样，因为泡芙糕点就是这么做的。

We're first gonna prepare the ingredients for our choux pastry.

我们首先要准备泡芙糕点的配料。

What that's gonna do is allow all that steam to escape and again, dry out the inside of this choux pastry.

要做的是让所有的蒸汽逸出，然后再次干燥泡芙糕点的内部。