| 释义 |
chop and leach
- 浸取jìn qǔ
leaching
- 淋滤lín lǜ
leaching
- 沥滤液lì lǜ yè
leach liquor; leaching liquor
- 滤取lǜ qǔ
leaching
- 槌击法chuí jī fǎ
chopping
- 砧板zhēn bǎn
chopping block
- 剁肉板duò ròu bǎn
chopping block
- 斩波zhǎn bō
chopped wave; chopping
- 斩波式zhǎn bō shì
chopped mode
- 斩断波zhǎn duàn bō
chopped wave
- 滤灰槽lǜ huī cáo
leach
- 水浸shuǐ jìn
leach, waterlogging
- 扒羊排bā yáng pái
Grilled Lamb Chops
- 扒猪排bā zhū pái
Braised pork chop
- 砍下kǎn xià
chop down; chop off
- 羊排yáng pái
mutton chop; lamb chop
- 浸出jìn chū
infusion; leach; lixiviate
- 朝三暮四的cháo sān mù sì de
chop and change, freakish
- 斩断zhǎn duàn
chop off; cleave (in two); chopping
- 菠萝猪排bō luó zhū pái
Grilled pork chop with Pineapple
- 剁duò
chop; cut
- 官印guān yìn
chop
- 剒cuò
chop; scrape off
- 厚肉片hòu ròu piàn
chop
- 连骨肉lián gǔ ròu
chop
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