Australian Charbray
（重定向自Charbray cattle）
The Australian Charbray is a beef breed of cattle that is the result of the blending of two breeds, the Charolais and the Brahman. The Australian Charbray is within the range of 75% and 25% Charolais and Brahman, either way. The hump of the Brahman is often almost non-existent, but the loose skin and enlarged dewlap are indications of the Bos indicus blood in this breed.