| 释义 |
cdc42 GTP Binding Protein,Yeast
- 麴qū
yeast
- 线装xiàn zhuāng
traditional thread binding
- 糵niè
distiller's yeast
- 高蛋白gāo dàn bái
high protein
- 捆绑物kǔn bǎng wù
binding
- 粗蛋白质cū dàn bái zhì
crude protein
- 酵母膏jiào mǔ gāo
yeast extract; yeast cream
- 朊ruǎn
protein
- 后期连接hòu qī lián jiē
late binding
- 全皮装钉quán pí zhuāng dìng
full binding
- 发酵粉fā jiào fěn
baking powder, yeast, yeast powder
- 酵母粉jiào mǔ fěn
yeast powder; yeast extract powder
- 收口shōu kǒu
binding off, close up, heal
- 酵母jiào mǔ
yeast
- 具有约束力的判例jù yǒu yuē shù lì de pàn lì
binding precedent
- 酵母饼jiào mǔ bǐng
yeast cake
- 麹qū
leaven; yeast; a surname
- 蛋白质dàn bái zhì
protein; proteide
- 膜蛋白mó dàn bái
membrane protein
- 精装jīng zhuāng
edition binding
- 粘合物zhān hé wù
binding
- 酵母菌株jiào mǔ jun1 zhū
yeast strain
- 鲜酵母块xiān jiào mǔ kuài
yeast cake
- 絮凝酵母xù níng jiào mǔ
flocculating yeast
- 绑定bǎng dìng
binding; bound; pinless
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