The thick, brown sauce is not sweet.

这种稠稠的、棕色的酱并不甜。

So you know HP brown sauce. - Yeah.

所以，你知道棕酱。 - 是的。

Look at that fat and skin covered in a thick and sticky brown sauce.

看看它表层上盖着的那层浓厚的褐色酱汁。

And we're going to pipe that back in served with a little bit of garnish and a really lovely prune brown sauce.

我们会用裱花袋把它装回盘子里，加上一点装饰菜和漂亮的西梅酱。

It looked like soggy brown discs in a thick brown sauce.

它看起来像浓棕色酱汁中浸湿的棕色圆盘。

We put cheese and a thick brown sauce over them.

我们在上面放上奶酪和浓浓的棕色酱汁。

The thick, brown sauce is not sweet. The chocolate gives it a sort of smoky flavor. Mole is usually used in chicken and pork dishes.

浓稠的褐色酱汁并不甜，巧克力给了它一种烟熏味，莫耳通常用于鸡肉和猪肉菜肴中。

Whilst I make my snacking chicken patty to test for seasoning, not just for snacking, I can make my brown sauce, which is gonna include prunes.

在我做零食鸡肉饼来测试调味料的时候，不只是为了零食，我还可以做我的红褐色酱汁，里面会有西梅。

In English cooking, it's a kind of brown sauce; it could have beef flavour in it or chicken flavour, but it's hot liquid, quite thick.

在英式烹饪中， 它是一种棕色酱汁；它可能有牛肉味或鸡肉味， 但它是热液体， 非常粘稠。

Please enjoy my deviled scotch bonnet eggs served with the scotch bonnet chili jam within the mayo, and the scotch bonnet chili jam is in the dipping sauce as well, which is like a brown plum sauce.

请享用我做的改良版苏格兰蛋，蛋黄酱里放着苏格兰辣椒酱，蘸酱里也放了苏格兰辣椒酱，是一种棕色梅子酱。

The first one is " steak sauce." " Steak sauce" is a dark brown sauce – made from tomatoes, vinegar, I think raisins, and a few other things – that is sometimes used on steak.

第一个是“牛排酱”。 “牛排酱”是一种深棕色的酱汁——由西红柿、醋、葡萄干和其他一些东西制成——有时用在牛排上。

The Chinese food on the east coast is just A one, I would go to Boston for Packing house, it has the best Chinese food, has this sauce called lobster sauce, this brown sauce is so good.

东海岸的中国菜只有A，我会去波士顿吃Packing house， 那里有最好的中国菜， 有一种叫做lobster sauce的酱汁， 这种棕色酱汁很好吃。