We're using a recipe from, an old recipe, which was bread and butter pickles.

我们用的是一个配方，一个老食谱上的配方，就是面包黄油腌菜。

Some of these chunky bread and butter pickles.

这些厚实的面包和黄油泡菜中的一些。

We got the bread and butter pickles.

我们得到了面包和黄油泡菜。

These are bread and butter pickle chips.

这些是面包和黄油泡菜片。

Now we're going with Bobby's bread and butter pickles.

现在我们要吃鲍比的面包和黄油泡菜。

She calls me her sweet spice, so I love bread and butter pickles.

她叫我甜香料，所以我喜欢面包和黄油泡菜。

So I love bread and butter pickles, they're really good, they're really sweet and zesty at the same time, because that's my vibe like sweet and zesty.

所以我喜欢面包和黄油泡菜，它们真的很棒，同时又甜又爽口，因为那是我的感觉，既甜又爽口。

And I'm always looking for a pickly, spicy element to go along with things, so for me, it's natural that I'm using a pepper jack cheese, bread and butter pickles, and some banana peppers as well.

而且我一直在寻找一种挑剔、辛辣的元素来搭配食物，所以对我来说，我很自然地使用胡椒杰克奶酪、面包和黄油泡菜，以及一些香蕉辣椒。