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单词 borscht
释义

borscht /bɔ:ʃt//bɔrʃt/

英汉-汉英词典
n. 罗宋汤(俄罗斯甜菜浓汤)
词组 | 习惯用语
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  • oversight n. 疏忽, 失察
  • foresight n. 预见, 先见之明;深谋远虑

网络短语:
Russian borscht 罗宋汤;俄国罗宋汤
Beef borscht soup 俄式红菜汤
Crisp With Borscht 酥皮罗宋汤
Preparing Garlic for Borscht 大蒜的准备罗宋汤
Russia borscht beef egetable soup 俄罗斯罗宋牛肉蔬菜汤
FOR A SPOONFUL OF BORSCHT
原声例句
VOA常速英语_美洲

This 4000 year old Babylonian recipe for lamb and beet stew produces a dish surprisingly like traditional Slavic borscht.

这道有四千年历史的巴比伦羊肉和甜菜炖菜制作的菜肴与传统的斯拉夫罗宋汤令人惊讶地相似。

VOA Special 2016年9月合集

I am cooking borscht right now and I am using our beets and carrots.

我正打算用甜菜和胡萝卜煮罗宋汤。

BuzzFeedViolet

You're old, smelly borscht in a boot. You're boot borscht.

你是旧的,靴子里有臭罗宋汤。 你是罗宋汤。

少儿动漫万用对白

Are you just going to turn your back on them, and sit and eat borscht the rest of your life?

你想在余生,转过身去背对他们,一个人默默喝一辈子罗宋汤?

美语情景对话

I think, Russian food, is it borscht? Borscht is like a cabbage soup.

我想罗宋汤应该算俄罗斯食物吧?罗宋汤和卷心菜汤差不多。

简单英语小故事

There is a popular beetroot soup in Slavic countries called borscht.

在斯拉夫国家有一种流行的甜菜根汤,称为罗宋汤

2015 English Cafe

Now, first of all, I should explain that " borscht" (Borscht) is a soup that is made with a red vegetable called beets.

现在,首先,我要解释一下,“罗宋汤” (Borscht)是一种用一种叫做甜菜的红色蔬菜做成的汤。

经济学人(汇总)

Later he and his new friends, whom he kept for life, drank each other's health in borscht which he had led them to believe was vodka.

后来列昂诺夫和他的新朋友们用罗宋汤为彼此的健康干杯,他误导他们说这是伏特加。后来他们成为一生之友。

明星的一日食谱(双语精选)

You can start with (speaking Russian) , you can start with (speaking Russian) , then you can do borscht, which is like a very Russian soup, also made of beets.

你可以从(俄语)开始,可以从(俄语)开始,然后你可以做罗宋汤,这是一种非常俄罗斯风味的汤,也是用甜菜做的。

吃货10天修炼手册

Popular soups include borscht (beetroot soup), solyanka (a sweet and sour beef and pork soup), mushroom soup, and the country's oldest recorded soup, Russian fish soup (ukha).

受欢迎的汤包括罗宋汤(甜菜根汤)、solyanka(糖醋牛肉和猪肉汤)、蘑菇汤,以及该国有记载的最古老的汤——俄罗斯鱼汤 (ukha)。

中文百科

罗宋汤

罗宋汤的制作过程
德大西菜社的上海罗宋汤
Borsch con patatas, col y remolacha.

罗宋汤(俄语、乌克兰语:Борщ,波兰语:Barszcz)是发源于乌克兰的一种浓菜汤,成汤以后冷热兼可享用,在东欧或中欧很受欢迎。在这些地区,罗宋汤大多以甜菜为主料,常加入马铃薯、红萝卜、菠菜和牛肉块、奶油等熬煮,因此呈紫红色。有些地方以番茄为主料,甜菜为辅料。也有不加甜菜、加番茄酱的橙色罗宋汤和绿色罗宋汤。罗宋汤传到上海后,上海人按自己口味改良了罗宋汤,是海派西餐中著名的一道美食。

英语百科

Borscht 罗宋汤

Refer to caption
Borscht ingredients may include beef, pork, lard, beetroots, cabbage, carrots, celeriac, onions, potatoes, mushrooms, tomato paste, parsley, chives, dill, bay leaves, allspice and black pepper.
A tureen of hearty Russian borscht
Ukrainian borscht with beans

Borscht is a tart soup popular in several East European cuisines, including Ukrainian, Russian, Polish, Belarusian, Lithuanian and Ashkenazi Jewish. The variety most commonly associated with the name in English is of Ukrainian origin and includes beetroots as one of the main ingredients, which gives the dish a distinctive red color. It shares the name, however, with a wide selection of sour-tasting soups without beetroots, such as sorrel-based green borscht, rye-based white borscht, cabbage borscht, etc.

近义、反义、联想词
近义词
n.
soup

联想词
soup汤,羹;vodka伏特加酒;cabbage卷心菜,甘蓝菜,脑袋;beets甜菜;stew炖,炖汤;Yiddish意第绪语;pickles腌渍物;soups汤类;porridge粥,糊;lentils扁豆;Ukrainian乌克兰的;
英英词典
borscht n.
  1. a Russian soup usually containing beet juice as a foundation

  2. synonymous: borsch, borsh, borsht, borshch, bortsch
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更新时间:2025/6/23 5:18:54