沸点升高 Boiling-point elevation
(重定向自Boiling Point Elevation)
沸点升高(英语:Boiling-point elevation)指当一种组分加入时,某种液体(溶剂)的沸点升高的现象, 即一种溶液具有比纯溶剂更高的沸点。此现象发生于一种非挥发性的溶质(如盐)加入到一种纯溶剂(如水)时。 沸点可以用沸点测定器准确测量。
单词 | Boiling Point Elevation |
释义 |
Boiling Point Elevation
中文百科
沸点升高 Boiling-point elevation(重定向自Boiling Point Elevation)
沸点升高(英语:Boiling-point elevation)指当一种组分加入时,某种液体(溶剂)的沸点升高的现象, 即一种溶液具有比纯溶剂更高的沸点。此现象发生于一种非挥发性的溶质(如盐)加入到一种纯溶剂(如水)时。 沸点可以用沸点测定器准确测量。
英语百科
Boiling-point elevation 沸点升高(重定向自Boiling Point Elevation)
![]() Boiling-point elevation describes the phenomenon that the boiling point of a liquid (a solvent) will be higher when another compound is added, meaning that a solution has a higher boiling point than a pure solvent. This happens whenever a non-volatile solute, such as a salt, is added to a pure solvent, such as water. The boiling point can be measured accurately using an ebullioscope. |
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