| 释义 |
yeast DnaJ proteins
- 麴qū
yeast
- 糵niè
distiller's yeast
- 高蛋白gāo dàn bái
high protein
- 粗蛋白质cū dàn bái zhì
crude protein
- 酵母膏jiào mǔ gāo
yeast extract; yeast cream
- 朊ruǎn
protein
- 发酵粉fā jiào fěn
baking powder, yeast, yeast powder
- 酵母粉jiào mǔ fěn
yeast powder; yeast extract powder
- 酵母jiào mǔ
yeast
- 酵母饼jiào mǔ bǐng
yeast cake
- 麹qū
leaven; yeast; a surname
- 蛋白质dàn bái zhì
protein; proteide
- 膜蛋白mó dàn bái
membrane protein
- 酵母菌株jiào mǔ jun1 zhū
yeast strain
- 鲜酵母块xiān jiào mǔ kuài
yeast cake
- 絮凝酵母xù níng jiào mǔ
flocculating yeast
- 酵母干燥机jiào mǔ gàn zào jī
yeast dryer
- 酵母菌感染jiào mǔ jun1 gǎn rǎn
yeast infection
- 泡沫pào mò
foam; froth; spume; yeast; bead
- 蛋白dàn bái
egg white; albumen; gary; protein
- 蛋白质变性dàn bái zhì biàn xìng
protein denaturation
- 纤维状蛋白xiān wéi zhuàng dàn bái
fibrous protein
- 衔接蛋白质xián jiē dàn bái zhì
adapter protein
- 酵母提取粉jiào mǔ tí qǔ fěn
yeast extract powder
- 醇溶蛋白chún róng dàn bái
prolamin; prolamine; alcohal-soluble protein
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