| 释义 |
vinegar fermentation
- 嫌气发酵xián qì fā jiào
anaerobic fermentation
- 酒精发酵jiǔ jīng fā jiào
alcoholic fermentation
- 厌氧发酵yàn yǎng fā jiào
anaerobic fermentation; anaerobic digestion
- 苹果醋píng guǒ cù
apple vinegar; cider vinegar
- 酢zuò
vinegar
- 陈醋chén cù
mature vinegar
- 醋cù
vinegar; acetum; aceta
- 尖酸味jiān suān wèi
vinegar
- 敞口发酵chǎng kǒu fā jiào
open fermentation
- 级联发酵jí lián fā jiào
cascade fermentation
- 厌气发酵yàn qì fā jiào
anaerobic fermentation
- 醋味cù wèi
the smell of vinegar
- 尖酸刻薄jiān suān kè báo
verjuice, vinegar
- 饲料发酵处理sì liào fā jiào chù lǐ
fermentation of feed
- 木醋酸mù cù suān
pyroligneous acid, wood acid, wood vinegar
- 酿造niàng zào
make (wine, vinegar, etc.); brew (beer, etc.)
- 炝qiàng
cook in soy; vinegar; then quickly in hot oil
- 醋椒活鱼cù jiāo huó yú
Stewed live fish in chili and vinegar
- 水火不相容的东西shuǐ huǒ bú xiàng róng de dōng xī
oil and vinegar
- 恨如头醋hèn rú tóu cù
as bitter as the sourest vinegar -- extremely bitter
- 拌萝卜丝bàn luó bo sī
mixed shredded turnip; shredded turnip in sugar and vinegar
- 醋溜白菜cù liū bái cài
sauteed cabbage with vinegar sauce; cabbage with sweet and sour sauce
- 挂羊头卖狗肉guà yáng tóu mài gǒu ròu
sail under false colors; cry up wine and sell vinegar; offer chaff for
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