餐酒 Table wine
餐酒(法语:Vin de table,德语:Tafelwein,英语:Table wine,缩写为TW),又译佐餐葡萄酒、日常餐酒、普通餐酒,是葡萄酒术语。有两个意思,可以被当成是一种葡萄酒的种类,也可以被当成是一种葡萄酒等级。
单词 | Vin de Table |
释义 |
Vin de Table
中文百科
餐酒 Table wine(重定向自Vin de Table)
餐酒(法语:Vin de table,德语:Tafelwein,英语:Table wine,缩写为TW),又译佐餐葡萄酒、日常餐酒、普通餐酒,是葡萄酒术语。有两个意思,可以被当成是一种葡萄酒的种类,也可以被当成是一种葡萄酒等级。
英语百科
Table wine 餐酒(重定向自Vin de Table)
Table wine is a wine term with two different meanings: a style of wine and a quality level within wine classification. In the United States, table wine primarily designates a wine style: ordinary wine which is neither fortified nor sparkling. In the European Union wine regulations, table wine (TW) is the lower of two overall quality categories, the higher of which is Quality Wines Produced in Specified Regions (QWPSR). All levels of national wine classification systems within the EU correspond to either TW or the QWPSR, although the terms that actually appear on wine labels are defined by national wine laws with the EU regulations as a framework. |
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