| 释义 |
textured vegetable proteins
- 手摸时有感觉的shǒu mō shí yǒu gǎn jiào de
textured
- 高蛋白gāo dàn bái
high protein
- 肌理jī lǐ
texture; skin texture
- 有织纹的yǒu zhī wén de
textured
- 粗蛋白质cū dàn bái zhì
crude protein
- 段面咬花duàn miàn yǎo huā
satin texture
- 缜密以栗zhěn mì yǐ lì
It has a fine and close texture.
- 朊ruǎn
protein
- 霏细结构fēi xì jié gòu
felsitic texture; felsophyric texture
- 辉绿结构huī lǜ jié gòu
ophitic texture; diabasic texture
- 炒青菜chǎo qīng cài
saute vegetable; stir-fried vegetable
- 织品zhī pǐn
texture
- 藜科蔬菜lí kē shū cài
goosefoot vegetable
- 织法zhī fǎ
weave; texture
- 烩罗汉斋huì luó hàn zhāi
Stewed mixed vegetables
- 郊外菜远jiāo wài cài yuǎn
Fried seasonal vegetable
- 蛋白质dàn bái zhì
protein; proteide
- 膜蛋白mó dàn bái
membrane protein
- 蔬shū
vegetables
- 理lǐ
manage; reason; truth; texture
- 组织zǔ zhī
organization; tissue; texture
- 菜园cài yuán
garden; vegetable [kitchen] garden; vegetable farm
- 烩上素huì shàng sù
Stewed mixed vegetables with bean curd
- 什锦蔬菜shí jǐn shū cài
assorted vegetables; mixed vegetables
- 蔬菜工厂shū cài gōng chǎng
vegetable works; vegetable factory
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