For my bechamel sauce, kind of, not really.

我的白酱，算是吧，不完全是白酱。

This is a deep fried chicken cutlet with bechamel sauce, cheese of two varieties, three varieties.

这是油炸鸡排配白酱，有两种，三种奶酪。

It's a way that my mum's developed this way of making bechamel sauce with corn flour.

我妈妈研究出这种用玉米粉做白酱的方法。

So I went, stick it on top with some bechamel sauce, you got yourself an Indian croque madame.

所以我想，把它放在上面，加点白酱，你就给自己做了一个印度火腿干酪三明治。

Now we're going to make the easy spinach sauce, which is also called bechamel sauce.

现在我们要做简单的菠菜酱，也叫贝克汉姆酱。

People could have been put off by the bechamel sauce.But, the way you've done it... Yeah.You don't have to be afraid of and it comes out absolutely perfect.Brilliant. Yeah? All in one.

大家可能原本对制作奶油白酱望而却步，但是你的方法简单，完美 全部集合在一道菜里面。