| 释义 |
bean curd preserved
- 臭豆腐chòu dòu fǔ
strong-smelling preserved bean curd; fermented bean curd (with smell)
- 瓤豆腐ráng dòu fǔ
Stuffed bean curd
- 酱豆腐jiàng dòu fǔ
fermented bean curd
- 兰花豆干lán huā dòu gàn
Spicy diced bean curd
- 家常豆腐jiā cháng dòu fǔ
home-style bean curd; home-style fried bean curd
- 豆腐dòu fǔ
bean curd
- 姜丝拌干丝jiāng sī bàn gàn sī
Shredded dried bean curd and ginger
- 鸭血豆腐yā xuè dòu fǔ
Bean curd with duck blood
- 腐fǔ
bean curd; decay; rotten; corroded; putrid
- 凉拌豆腐liáng bàn dòu fǔ
Cold bean curd
- 豉油蒸瓤豆腐chǐ yóu zhēng ráng dòu fǔ
Steamed stuffed bean curd with soy sauce
- 烩上素huì shàng sù
Stewed mixed vegetables with bean curd
- 粟米豆腐sù mǐ dòu fǔ
Bean curd with sorgo
- 果脯guǒ pú
preserved fruit
- 桃脯táo pú
preserved peach
- 陈皮梅chén pí méi
preserved prune
- 豆腐牛肉dòu fǔ niú ròu
tofu and beef; beef with bean curd
- 烩豆腐羹huì dòu fǔ gēng
Stewed bean curd coup with diced meat
- 鲜虾豆腐羹xiān xiā dòu fǔ gēng
Shrimp and bean curd thick soup
- 腐乳fǔ rǔ
preserved beancurd
- 禁猎地jìn liè dì
preserve
- 梨脯lí pú
preserved pear
- 皮蛋pí dàn
preserved egg
- 杏脯xìng pú
preserved apricot
- 咸肉豆腐汤xián ròu dòu fǔ tāng
Salted pork and bean curd in soup
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