| 释义 |
soy preserved garlic bulb
- 蒜头suàn tóu
the head [bulb] of garlic
- 果脯guǒ pú
preserved fruit
- 桃脯táo pú
preserved peach
- 陈皮梅chén pí méi
preserved prune
- 蒜泥suàn ní
mashed garlic
- 蒜黄suàn huáng
blanched garlic leaves
- 酱油jiàng yóu
soy sauce; soy
- 蒜瓣suàn bàn
garlic clove; garlic flakes
- 腐乳fǔ rǔ
preserved beancurd
- 禁猎地jìn liè dì
preserve
- 梨脯lí pú
preserved pear
- 皮蛋pí dàn
preserved egg
- 杏脯xìng pú
preserved apricot
- 葫hú
garlic
- 蒜suàn
garlic
- 防护物fáng hù wù
preserve, security
- 灯泡dēng pào
bulb
- 脯pú
chest; dried meat; preserved fruit
- 大蒜dà suàn
garlic
- 蜜枣mì zǎo
candied date [jujube]; date preserves; preserved date [jujube]; honey date
- 酱油瓶jiàng yóu píng
soy cruet; sauce cruet; soy bottle
- 橄榄菜gǎn lǎn cài
kale borecole; preserved vegetables
- 梅菜扣肉méi cài kòu ròu
braised pork with preserved vegetable in soya sauce; steamed pork belly with
- 川贝chuān bèi
tendril-leaved fritillary bulb; Sichuan fritillary bulb; Bulbus fritillariae cirrhosae
- 梅菜排骨méi cài pái gǔ
Sparerib with preserved vegetable
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