There's also biga and there's also sourdough.

还有酵头和酸面团。

I started baking sourdough, along with everyone else!

我开始和其他所有人一起烤面包！

We use bacteria to make sourdough bread, cheese, yogurt.

我们使用细菌制造酸面包、奶酪、酸奶。

Endless loaves of sourdough were produced, along with bubbling kombucha.

于是人们做了无数的酸面包，再配上冒着气泡的康普茶。

Kenkey dumplings are made from maize sourdough and eaten across Ghana.

Kenkey饺子是用玉米发酵面团制成的，在加纳各地都有吃。

" Or good with other shellfish and sardines on a tinned fish board with buttered sourdough."

“或者与其他贝类和沙丁鱼一起组成鱼类罐头拼盘，配上黄油酸面包。”

Turkey, tomato, and Swiss on a bed of romaine lettuce sandwiched between two slices of sourdough.

火鸡肉、西红柿、蜂窝乳酪，下面再垫个长叶生菜，拿两片酵母面包加起来。

I guess when I actually taught myself how to make sourdough bread, I started to feel something.

当我想自学如何做酸面包时，我开始有了一些感觉。

One is two soft-boiled eggs with some sourdough and butter and avocado, with olive oil and sea salt.

一种是两个半熟的鸡蛋，加一些酸面包、黄油和牛油果，橄榄油和海盐。

I don't see why that's surprising. I excel at so many things. You've had my sourdough bread.

真不明白这有什么好奇怪的 我擅长的事太多了 还吃过我做的酸面包吧。