蛇皮果(学名：Salacca zalacca、英语：Salak）是东南亚地区的水果，属于棕榈科，以红棕色凸凹不平的果皮花纹得名。果实和无花果大小差不多，味道酸甜。

蛇皮果树原产印度尼西亚和马来西亚，以印尼为主。树叶柄短，可长达6米长，2米宽，中茎15厘米宽。

8.4 mg

38 mg

3.9 mg

18 mg

0 mg

印尼产的蛇皮果

西爪哇茂物的蛇皮果林

幼果

"Snake fruit" redirects here. It can also refer to the kakasillo (Manilkara zapota).

Salak (Salacca zalacca) is a species of palm tree (family Arecaceae) native to Java and Sumatra in Indonesia. It is cultivated in other regions as a food crop, and reportedly naturalized in Bali, Lombok, Timor, Malaysia, Maluku and Sulawesi.

It is a very short-stemmed palm, with leaves up to 6 metres (20 ft) long; each leaf has a 2-metre long petiole with spines up to 15 centimetres (5.9 in) long, and numerous leaflets. The fruits grow in clusters at the base of the palm, and are also known as snake fruit due to the reddish-brown scaly skin. They are about the size and shape of a ripe fig, with a distinct tip. The pulp is edible. The fruit can be peeled by pinching the tip, which should cause the skin to slough off so it can be pulled away. The fruit inside consists of three lobes with the two larger ones, or even all three, containing a large inedible seed. The lobes resemble, and have the consistency of, large peeled garlic cloves. The taste is usually sweet and acidic, with a strong astringent edge, but its apple-like texture can vary from very dry and crumbly (salak pondoh from Yogyakarta) to moist and crunchy (salak Bali).