I like to season my salad on a sheet pan.

我喜欢在平底锅上调味我的沙拉。

She puts " them on the cookie sheet, " and then she puts " the pan" - the cookie sheet in " the oven."

她把“它们放在烤盘上”，让然后把“烤盘”放进“烤箱”。

And then with a metal spatula, you can transfer them onto a sheet pan.

然后用金属抹刀，你可以把它们转移到平底锅上。

The first thing I'm gonna do is preheat my sheet pan.

我要做的第一件事是预热平底锅。

And if it goes onto the bare sheet pan, leave it.

如果它放在裸露的平底锅上，就把它留下。

The sheet pan has been hanging out in the oven for about 10-15 minutes, and it's going to be ripping hot.

平底锅已经在烤箱中放置了大约 10-15 分钟，它会变得很热。

When you cook Brussels sprouts in a sheet pan, what tends to happen is that the leaves get, like, fully burnt and super bitter.

当你在平底锅里煮球芽甘蓝时，往往会发生叶子被完全烧焦并且非常苦的情况。

And we've got parchment down, which will just help it not to stick to the sheet pan when our pizza wreath is done.

我们已经准备好了羊皮纸，这将有助于它在我们的披萨花环完成后不会粘在平底锅上。

What we're gonna do is bake them, and then right when they come out of the oven, we're gonna bang the sheet pan on the counter.

我们要做的是烤它们， 然后当它们从烤箱里出来时，我们要把平底锅敲在柜台上。

I had a sheet pan dinner the night before; chicken and carrots, threw them in with farro and some herbs and some feta and some onion.

前一天晚上我吃了一顿平底锅晚餐；鸡肉和胡萝卜， 把它们和法罗、一些香草、一些羊乳酪和一些洋葱一起扔进去。

Once this is ready, you have to work really fast to pour it in the sheet pan and spread it because if you don't, it's going to start solidifying in the pot itself.

准备就绪后， 您必须非常快速地将它倒入平底锅中并摊开， 因为如果不这样做，它就会开始在锅中凝固。

Everything from 20 minutes sheet pan dinners to pastas to a quick and simple steak dinner, you name it, it's in there and it's really a very good reflection of how my life is right now.

从 20 分钟的平底锅晚餐到意大利面， 再到简单快捷的牛排晚餐，应有尽有，应有尽有，它确实很好地反映了我现在的生活。

It's going to heat up the surface, so as soon as the Brussels sprout halves hit it, they're gonna sear it instantly, as opposed to everything coming up to temperature if the sheet pan is not hot.

它会加热表面， 所以一旦球芽甘蓝的两半碰到它，它们就会立即把它烤焦， 而不是如果平底锅不热， 所有东西都会升温。