| 释义 |
Scotch fillets
- 窄条zhǎi tiáo
fillet
- 焗蒜蓉鱼jú suàn róng yú
Italian baked fillet of fish with garlic and egg
- 咖哩里脊丝kā lǐ lǐ jǐ sī
curry shredded fillet
- 糖醋里脊táng cù lǐ jǐ
sweet and sour fillet of pork; sweet and sour fillet
- 筋条jīn tiáo
fillet
- 鱼片yú piàn
fillet
- 山霭shān ǎi
Scotch mist
- 远亲yuǎn qīn
Scotch cousin
- 苏格兰语sū gé lán yǔ
Scotch
- 头带tóu dài
fillet; tenia
- 玛瑙mǎ nǎo
agate; carnelian; Scotch pebbles
- 苏格兰人sū gé lán rén
Caledonian, Scotch
- 苏格兰语的sū gé lán yǔ de
Scotch
- 苏格兰浓汤sū gé lán nóng tāng
Scotch broth
- 洋葱烧肉片yáng cōng shāo ròu piàn
Scotch collops
- 火锅里脊huǒ guō lǐ jǐ
fillet podjarka
- 丘系qiū xì
fillet; laqueus, lemniscus; lemnisci
- 苏格兰式判决sū gé lán shì pàn jué
Scotch verdict
- 威士忌苏打wēi shì jì sū dǎ
Scotch and soda
- 洋葱烧牛肉片yáng cōng shāo niú ròu piàn
Scotch collops
- 肉片ròu piàn
cutlet, filet, fillet, sliced meat
- 束发带shù fā dài
snood; fillet; hairlace; bandeau
- 檐口瓦嵌条yán kǒu wǎ qiàn tiáo
verge fillet
- 炸里脊片zhà lǐ jǐ piàn
fried fillet slices
- 苏格兰威士忌酒sū gé lán wēi shì jì jiǔ
Scotch whisky
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