五味子

五味子(学名:Schisandra chinensis)为木兰科五味子属下的一种植物。唐朝《新修本草》载“五味皮肉甘酸,核中辛苦,都有咸味”,所以得名。
多年生落叶藤本,茎长4~8米,灰褐色小枝。乳白色或淡红色小花,单生或簇生于叶腋,叶色深绿边缘为锯齿状,有细长的花梗。夏秋结球形浆果,聚合成穗状,秋后成熟时为紫红色。
单词 | Schisandra chinensis |
释义 |
Schisandra chinensis
中文百科
五味子![]() 五味子(学名:Schisandra chinensis)为木兰科五味子属下的一种植物。唐朝《新修本草》载“五味皮肉甘酸,核中辛苦,都有咸味”,所以得名。 多年生落叶藤本,茎长4~8米,灰褐色小枝。乳白色或淡红色小花,单生或簇生于叶腋,叶色深绿边缘为锯齿状,有细长的花梗。夏秋结球形浆果,聚合成穗状,秋后成熟时为紫红色。
英语百科
Schisandra chinensis 五味子![]() ![]() ![]() ![]() Schisandra chinensis (五味子 in Chinese, pinyin: wǔ wèi zi, literally "five-flavor berry" which is its common name) is a deciduous woody vine native to forests of Northern China and the Russian Far East. It is hardy in USDA Zone 4. The plant likes some shade with moist, well-drained soil. The species itself is dioecious, thus flowers on a female plant will only produce fruit when fertilized with pollen from a male plant. However, a hybrid selection titled 'Eastern Prince' has perfect flowers and is self-fertile. Seedlings of 'Eastern Prince' are sometimes sold under the same name, but are typically single-sex plants. |
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