释义 |
scaly leg of fowl
- 烤羊腿kǎo yáng tuǐ
roast leg of lamb; roasted mutton leg
- 裤脚kù jiǎo
bottom of a trouser leg; trouser legs
- 仔zǎi
(of domestic animals or fowls) young
- 肫zhūn
gizzard (of a fowl); sincere; genuine
- 站稳zhàn wěn
keep one's legs
- 家禽jiā qín
fowl; domestic bird; domestic fowl; poultry
- 腓féi
calf (of the leg); wither
- 顺风段shùn fēng duàn
downwind leg
- 捕鸟bǔ niǎo
fowling
- 打鸟dǎ niǎo
fowling
- 飞禽fēi qín
fowl
- 鳞状胜lín zhuàng shèng
scaly bark
- 有鳞的yǒu lín de
scaly, squamate
- 肘子zhǒu zǐ
upper part of a leg of pork
- 窜相位cuàn xiàng wèi
jump a leg
- 裤缝kù féng
seams of a trouser leg
- 袜筒wà tǒng
the leg of a stocking
- 鸟niǎo
bird, fowl, jay
- 禽肉qín ròu
poultry; fowl
- 蹄膀tí bǎng
the uppermost part of a leg of pork
- 具鳞的jù lín de
scaly; squamate; squamous
- 鳞状构造lín zhuàng gòu zào
scaly structure
- 垂死chuí sǐ
on one's last legs
- 改换步伐gǎi huàn bù fá
change the leg
- 平分秋色píng fèn qiū sè
leg and leg
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