| 释义 |
roast leg of lamb
- 烤羊腿kǎo yáng tuǐ
roast leg of lamb; roasted mutton leg
- 小羊xiǎo yáng
lamb
- 孜然羊肉zī rán yáng ròu
fried lamb with cumin; cumin lamb
- 裤脚kù jiǎo
bottom of a trouser leg; trouser legs
- 烤鸡kǎo jī
roast chicken
- 波斯羔羊bō sī gāo yáng
persian lamb
- 羔羊gāo yáng
lamb; kidling; kidlet; kid
- 逾越节羔羊yú yuè jiē gāo yáng
paschal lamb
- 站稳zhàn wěn
keep one's legs
- 炙zhì
roast; broil; toast; roast meat
- 腓féi
calf (of the leg); wither
- 顺风段shùn fēng duàn
downwind leg
- 罐焖牛肉guàn mèn niú ròu
roast; pot roast
- 羊羔yáng gāo
lamb
- 肘子zhǒu zǐ
upper part of a leg of pork
- 窜相位cuàn xiàng wèi
jump a leg
- 裤缝kù féng
seams of a trouser leg
- 袜筒wà tǒng
the leg of a stocking
- 蹄膀tí bǎng
the uppermost part of a leg of pork
- 垂死chuí sǐ
on one's last legs
- 改换步伐gǎi huàn bù fá
change the leg
- 平分秋色píng fèn qiū sè
leg and leg
- 犹豫不定yóu yù bú dìng
hang a leg
- 羔gāo
lamb; fawn; kid
- 愚弄某人yú nòng mǒu rén
make a hare of sb.; pull sb.'s leg; scalp sb. for a jay; laugh at sb's beard
|