| 释义 |
rib eye steaks
- 田垄tián lǒng
ribbing
- 肋条lèi tiáo
rib; rib strip
- 棱条配置léng tiáo pèi zhì
ribbing
- 排骨pái gǔ
pork ribs; spareribs; ribs; entrecote
- 肉排ròu pái
steak
- 鱼排yú pái
steak
- 黑椒牛仔骨hēi jiāo niú zǎi gǔ
black pepper short rib; beef rib in black pepper sauce
- 肋骨合拢器lèi gǔ hé lǒng qì
rib contractor; rib approximator
- 牛排niú pái
beefsteak, steak
- 梅子蒸肉排méi zǐ zhēng ròu pái
Steamed pork rib in plum sauce
- 留心看着liú xīn kàn zhe
keep one's eyes open; keep an eye open for
- 里脊扒lǐ jǐ bā
Fillet steak
- 牛肉扒niú ròu bā
beef steak
- 骨子gǔ zǐ
frame, ribs
- 肋lèi
rib; costal region
- 肋钢lèi gāng
rib steel
- 肋状物lèi zhuàng wù
rib
- 翼片yì piàn
rib; panel
- 圆锥外圈前面挡边yuán zhuī wài quān qián miàn dǎng biān
cup front face rib
- 觊觎jì yú
covet; cast greedy eyes on; cast one's covetous eyes on
- 饱眼福bǎo yǎn fú
feast one's eyes on
- 擦亮眼睛cā liàng yǎn jīng
sharpen one's eyes
- 电眼diàn yǎn
electric eye; magic eye; tunoscope; tuning eye
- 极为贵重jí wéi guì zhòng
worth a jew's eye
- 触目chù mù
meet the eye
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