| 释义 |
baked smoked ham
- 烘过的hōng guò de
baked
- 熏鸡xūn jī
smoked chicken
- 熏鱼xūn yú
smoked fish
- 烘干强度hōng gàn qiáng dù
baked strength
- 烘马铃薯hōng mǎ líng shǔ
baked potato
- 火腿肠huǒ tuǐ cháng
ham and egg; ham sausage
- 掐菜炒熏鸡丝qiā cài chǎo xūn jī sī
Saute smoked chicken shreds and bean sprouts
- 熏肉xūn ròu
smoked meat; bacon
- 熏烟纸xūn yān zhǐ
smoked paper
- 乌梅wū méi
smoked plum; dark plum
- 吸烟xī yān
smoke; have a smoke
- 熏制xūn zhì
smoke; smoke curing; fumigate
- 锅塌三夹火腿guō tā sān jiá huǒ tuǐ
Braised three layered ham
- 烟幕弹yān mù dàn
smoke ball, smoke bomb
- 过火的guò huǒ de
ham
- 火腿huǒ tuǐ
gammon; ham
- 烧硬shāo yìng
bake
- 焗鱼面丝jú yú miàn sī
baked fillet of fish with noodles
- 盐焗鸡yán jú jī
baked chicken in salt; salt roasted chicken
- 烟幕yān mù
smoke screen; a blanket of smoke; smokescreen
- 冻火腿dòng huǒ tuǐ
Cold ham
- 焙粉bèi fěn
baking powder
- 焙烧bèi shāo
roasting; bake
- 饼铛bǐng chēng
baking pan
- 栌lú
smoke tree
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