| 释义 |
baked porcilain root
- 烘过的hōng guò de
baked
- 枸杞根gǒu qǐ gēn
boxthorn root
- 烘干强度hōng gàn qiáng dù
baked strength
- 烘马铃薯hōng mǎ líng shǔ
baked potato
- 有根的yǒu gēn de
rooted
- 立方根lì fāng gēn
cube root
- 平方根píng fāng gēn
square root
- 烧硬shāo yìng
bake
- 焗鱼面丝jú yú miàn sī
baked fillet of fish with noodles
- 盐焗鸡yán jú jī
baked chicken in salt; salt roasted chicken
- 赤芍chì sháo
root of common peony
- 大大的dà dà de
root and branch, smart
- 蟊máo
insects destroying the roots of seedlings
- 青木香qīng mù xiāng
dutchmanspipe root; birthwor root
- 焙粉bèi fěn
baking powder
- 焙烧bèi shāo
roasting; bake
- 饼铛bǐng chēng
baking pan
- 柢dǐ
root
- 川牛膝chuān niú xī
medicinal cyathula root; radix cyathulae
- 均方根jun1 fāng gēn
mean square root; root-mean-square
- 烤kǎo
bake; roast; toast; scorching
- 藤梨根téng lí gēn
Chinese actinidia root; Radix Actinidiae chinensis
- 藕ǒu
lotus root
- 源于yuán yú
root
- 烘干瓷漆hōng gàn cí qī
baking enamel
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