| 释义 |
baked bean in tomato sauce
- 番茄汁fān qié zhī
tomato juice; tomato sauce
- 番茄汁蒸鱼fān qié zhī zhēng yú
steamed fish tomato sauce
- 蚝油焗鸽háo yóu jú gē
Baked pigeon in oyster sauce
- 茄汁斑块qié zhī bān kuài
Spotted grouper in tomato sauce
- 茄汁煎软鸭qié zhī jiān ruǎn yā
Fried duck in tomato sauce
- 茄汁煎虾碌qié zhī jiān xiā lù
Fried whole prawn in tomato sauce
- 酱jiàng
a thick sauce made from soya beans, flour, etc.; sauce; paste; jam; cooked or pickled in
- 酱鸭jiàng yā
stewed duck in soy sauce; duck seasoned with soy sauce; seasoned duck; stewed duck with
- 盐焗鸡yán jú jī
baked chicken in salt; salt roasted chicken
- 豉椒鸭片chǐ jiāo yā piàn
fried sliced duck in chili bean sauce
- 蕃茄茄虾片fān qié qié xiā piàn
Saute prawn slices in tomato and bean curd
- 蕃茄酱意粉fān qié jiàng yì fěn
spaghetti with tomato sauce
- 蕃茄fān qié
tomato
- 烹pēng
boil; cook; fry quickly in hot oil and stir in sauce
- 烘过的hōng guò de
baked
- 番茄fān qié
tomato; Lycopersicum esculentum
- 酱鸡jiàng jī
stewed chicken in soy sauce; chicken simmered in brown sauce
- 法国菜豆fǎ guó cài dòu
French bean
- 番茄汁炒通心粉fān qié zhī chǎo tōng xīn fěn
fried macaroni with tomato sauce
- 烘干强度hōng gàn qiáng dù
baked strength
- 烘马铃薯hōng mǎ líng shǔ
baked potato
- 蕃茄肉包fān qié ròu bāo
Stuffed tomato
- 烙lào
brand; iron; bake in a pan; burn
- 蘸zhàn
dip in (ink, sauce, etc.)
- 蕃茄酱fān qié jiàng
tomato catchup; tomato ketchup; catchup
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