| 释义 |
red breasted parakeet meat
- 脯子pú zǐ
breast meat (of chicken, duck, etc.)
- 牛肉niú ròu
beef; beeves; hotpot; red meat; beetves
- 长尾鹦鹉zhǎng wěi yīng wǔ
parakeet
- 鸡胸jī xiōng
chicken breast, pigeon breast
- 熘鸡脯liū jī pú
Fried chicken breast
- 蟹粉烂糊xiè fěn làn hú
Fried crab meat
- 蟹肉泥子xiè ròu ní zǐ
Minced crab meat
- 羓bā
salted dried meat
- 葱油鸡脯cōng yóu jī pú
Fried chicken breast and scallions
- 红衣服hóng yī fú
red
- 缇tí
orange red; tangerine
- 嫣红yān hóng
bright red
- 红线hóng xiàn
red line; red wire; red thread
- 鲜红色xiān hóng sè
Turkey red, cardinal red, ponceau
- 擗踊pǐ yǒng
beat one's breast and stamp one's feet in deep sorrow
- 瘦肉shòu ròu
lean; lean meat
- 土豆泥软煎小牛胸口tǔ dòu ní ruǎn jiān xiǎo niú xiōng kǒu
soft fried veal breast with mashed potatoes
- 绯fēi
deep red; dark red
- 绯红fēi hóng
bright red; crimson
- 鲜红xiān hóng
bright red; scarlet
- 炒螃蟹chǎo páng xiè
Fried crab meat
- 狗食肉gǒu shí ròu
dog's meat
- 荤菜hūn cài
meat diet; meat dish
- 兔肉tù ròu
rabbit meat; cony meat
- 蟹肉泥xiè ròu ní
minced crab meat
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