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单词 Porage
释义

Porage

中文百科

糊 Porridge

(重定向自Porage)

又作,用水或其他液体谷物或其他食煮成浓稠粥状的食品,类似于粥,但一般比粥更稠。糊通常将豆磨成粉,再加水煲成糊。比如用芝蔴可以做出芝蔴糊。

英语百科

Porridge 餬

(重定向自Porage)
Porridge oats before cooking
Porridge as sold as a convenience product in German supermarkets
Millet porridge

Porridge (also spelled porage, porrige, parritch) is a dish made by boiling ground, crushed, or chopped starchy plants - typically grain - in water or milk. It is often cooked or served with flavorings such as sugar, honey, etc. to make a sweet dish, or mixed with spices, vegetables, etc. to make a savoury dish. It is usually served hot in a bowl.

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更新时间:2025/6/18 10:22:18