| 释义 |
new technique for extracting antibiotics from fermented liquor
- 萃取液cuì qǔ yè
extract; extract liquor
- 抗生素kàng shēng sù
antibiotic; antibiotics
- 违禁记录摘录wéi jìn jì lù zhāi lù
extract from police records
- 抗生学kàng shēng xué
antibiotics
- 榨zhà
press; extract; squeeze; a press for extracting juice, oil, etc.
- 史抄shǐ chāo
extracts from history
- 酒量jiǔ liàng
capacity for liquor
- 沥滤液lì lǜ yè
leach liquor; leaching liquor
- 麦芽膏mài yá gāo
malt extract
- 海量hǎi liàng
great capacity for liquor, magnanimity
- 耦合腔技术ǒu hé qiāng jì shù
coupled cavity technique
- 抽取chōu qǔ
extract
- 摄影技术shè yǐng jì shù
techniques for photography
- 麦芽酒mài yá jiǔ
malt liquor
- 抗生的kàng shēng de
antibiotic
- 激励方法jī lì fāng fǎ
motivational techniques
- 旧瓶装新酒jiù píng zhuāng xīn jiǔ
new wine in old bottles, use old bottles for new wine
- 喝酒提神hē jiǔ tí shén
take a liquor
- 摘抄zhāi chāo
estreat, extract, make extracts
- 新建xīn jiàn
new
- 检测技术jiǎn cè jì shù
measurement technique; detecting techniques
- 先进技术xiān jìn jì shù
advanced technique; advanced technology
- 铸造测试技术zhù zào cè shì jì shù
Measuring Technique for Casting
- 酵母膏jiào mǔ gāo
yeast extract; yeast cream
- 人参提取物rén cān tí qǔ wù
ginseng extract
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