印尼炒饭



印尼炒饭(印尼语:Nasi goreng)是一种流行于印尼、马来西亚及新加坡的炒饭。饭是加入甜酱油、罗望子及虾米等炒制而成,佐以多种配料,包括有沙嗲串烧、印尼虾片及煎鸡蛋。
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维基共享资源中相关的多媒体资源:印尼炒饭 |
单词 | Nasi goreng | ||
释义 |
Nasi goreng
中文百科
印尼炒饭![]() ![]() ![]() 印尼炒饭(印尼语:Nasi goreng)是一种流行于印尼、马来西亚及新加坡的炒饭。饭是加入甜酱油、罗望子及虾米等炒制而成,佐以多种配料,包括有沙嗲串烧、印尼虾片及煎鸡蛋。
英语百科
Nasi goreng 印尼炒饭![]() ![]() Nasi goreng, literally meaning "fried rice" in Indonesian and Malay, can refer simply to fried pre-cooked rice, a meal including stir fried rice in small amount of cooking oil or margarine, typically spiced with kecap manis (sweet soy sauce), shallot, garlic, tamarind and chilli and accompanied by other ingredients, particularly egg, chicken and prawns. There is also another kind of nasi goreng which is made with ikan asin (salted dried fish) which is also popular across Indonesia. Nasi goreng is sometimes described as Indonesian stir-fried rice, although it is also popular in Malaysia, Singapore and the Netherlands. |
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