| 释义 |
milk curdling enzyme
- 胞内酶bāo nèi méi
endoenzyme; intracellular enzyme
- 胞外酶bāo wài méi
exoenzyme; ectoenzyme; extracellular enzyme
- 麦芽乳mài yá rǔ
malted milk
- 炼乳liàn rǔ
concentrated milk, condensed milk
- 奶粉nǎi fěn
milk powder, powdered milk
- 酶méi
enzyme; ferment
- 脱脂乳tuō zhī rǔ
skim milk, skimmed milk
- 人情味rén qíng wèi
the milk of human kindness
- 挤奶jǐ nǎi
milking
- 别构酶bié gòu méi
allosteric enzyme
- 酵素阻遏jiào sù zǔ è
enzyme repression
- 酶单位méi dān wèi
enzyme unit
- 酶电极méi diàn jí
enzyme electrode
- 酶工程méi gōng chéng
enzyme engineering
- 修饰酶xiū shì méi
modification enzyme
- 缀合酶zhuì hé méi
conjugated enzyme
- 豆浆dòu jiāng
soya-bean milk
- 豆奶dòu nǎi
soy milk
- 母奶mǔ nǎi
breast milk
- 奶nǎi
breasts, milk, suckle
- 奶昔nǎi xī
milk shake
- 乳rǔ
breast, breed, milk
- 乳状物rǔ zhuàng wù
milk
- 酵素jiào sù
ferment; leaven; enzym; enzymes
- 酶抑制剂méi yì zhì jì
enzyme inhibitor
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