释义 |
Mexican Tea Herb
- 墨西哥菜mò xī gē cài
enchilada; Mexican cuisine
- 柳草liǔ cǎo
willow herb
- 荔枝草lì zhī cǎo
common sage herb; salvia plebeia
- 穿心莲chuān xīn lián
common andrographis Herb; creat; herba andrographitis
- 药草yào cǎo
herbs; medicinal herbs
- 冬瓜茶dōng guā chá
white gourd tea
- 虎刺hǔ cì
Indian damnacanthus herb; damnacanthus indicus
- 喝茶hē chá
tea
- 红茶hóng chá
black tea
- 砖茶zhuān chá
brick tea
- 墨西哥语mò xī gē yǔ
Mexican
- 茶点chá diǎn
tea cake; tea; tea and pastries; refreshments
- 茶树chá shù
tea, tea plant
- 茗míng
tender tea leaves; tea
- 下午茶xià wǔ chá
afternoon tea
- 墨西哥人mò xī gē rén
Mex; Mexican
- 公式茶会gōng shì chá huì
pink tea
- 柳兰liǔ lán
willow herb
- 香草xiāng cǎo
vanilla; herb
- 茶具chá jù
tea set; tea-things; tea service
- 茶具台chá jù tái
tea trolley, tea wagon
- 茶叶chá yè
tea leaf; tea; tea-leaf; tea-leaves
- 袋泡茶dài pào chá
tea bag; tea ball
- 祁门红茶qí mén hóng chá
keemun black tea
- 新墨西哥人xīn mò xī gē rén
New Mexican
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